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December 21, 2015 @ 9:00 am - 5:00 pm

Troy Michigan ServSafe Food Safety Manager Class December 2015

ServSafe Management Certification Class
These classes will cover the following principies: causes and prevention of foodborne illness, microorganisms, safe food handling techniques, safe food storage, cleaning and sanitizing procedures, past control, employees’ personal hygiene, employee education and motivation, Michigan’s Food Service Law, management’s responsibilities and the inspection process.
  • The certification is good for 5 years from the date it is issued.
  • Price includes ServSafe Book, Coffee Refreshments, and Lunch.
  • Book is mailed within 24 hours of payment.
Important Links:
Additional Services
Visit our website:  Michigan Food Consultant

Details

Date:
December 21, 2015
Time:
9:00 am - 5:00 pm
Event Category:
Event Tags:

Organizer

EnviCare Consulting

Venue

Embassy Suites Troy
850 Tower Drive
Troy, MI 48098 US
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