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December 11 @ 9:00 am - 5:00 pm

Detroit Michigan ServSafe® Management Certification Classes December 2017

ServSafe Management Certification Class

These classes will cover the following principles: causes and prevention of foodborne illness, microorganisms, safe food handling techniques, safe food storage, cleaning and sanitizing procedures, past control, employees’ personal hygiene, employee education and motivation, Michigan’s Food Service Law, management’s responsibilities and the inspection process.

  • The certification is good for 5 years from the date it is issued.

Important Links:
ServSafe Practice Exam
ServSafe Classes Michigan

Additional Services
Food Safety Audits
Food Safety Consulting

Visit our website: Michigan Food Consultant

Organizer

EnviCare Consulting

Venue

The Whitney
4421 Woodward
Detroit, 48201 United States
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